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Flank with a Red Wine Reduction
Flank with a Red Wine Reduction
Dairy Free
Gluten Free
Regular price
$14.50
Regular price
Sale price
$14.50
Unit price
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per
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380 Cal
36 Pro
22 Carb
15 Fat
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Flank steak with a red wine reduction sauce. Paired with butternut squash and roasted brussels sprouts.
380 Cal | Pro 36g | Fat 15g | Carbs 22g
Ingredients: Butternut Squash, Flank steak, Brussels Sprouts, Red Wine, Beef Stock, BEEF STOCK, CONTAINS 2% OR LESS OF: VEGETABLE STOCK (CONCENTRATES OF ONION, CELERY ROOT AND CARROT), CANE SUGAR, NATURAL FLAVOR, YEAST EXTRACT, ONION POWDER, BLACK PEPPER, BAY LEAF, THYME, Shallots, Olive Oil, Cranberries, Butter (Cream, salt), Salt, Black Pepper
Nutrition Information
Nutrition Information
Serving Size
382g
Calories
380
Protein
36g
Total Fat
15g
Saturated Fat
5g
Trans Fat
0g
Sodium
340mg
Carbohydrates
22g
Dietary Fiber
7g
Sugar
5g
Ingredients
Ingredients
Ingredients: Butternut Squash, Flank steak, Brussels Sprouts, Red Wine, Beef Stock, BEEF STOCK, CONTAINS 2% OR LESS OF: VEGETABLE STOCK (CONCENTRATES OF ONION, CELERY ROOT AND CARROT), CANE SUGAR, NATURAL FLAVOR, YEAST EXTRACT, ONION POWDER, BLACK PEPPER, BAY LEAF, THYME, Shallots, Olive Oil, Cranberries, Butter (Cream, salt), Salt, Black Pepper
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