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Vegetarian Gnocchi with Mushroom Cream

Vegetarian Gnocchi with Mushroom Cream

Vegetarian
$10.95
$10.95
Sale Sold out
440 Cal
15 Pro
71 Carb
13 Fat

Creamy mushroom sauce over potato gnocchi with portobello mushrooms  and spinach. 

440 Cal | 15 Pro | 71 Carb | 13 Fat

Ingredients: Gnocchi (Mashed Potatoes (Water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono-and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite, Natural Flavourings), Potato Starch, Granular Wheat Flour, Rice Flour, Salt, Spices, Acidity Regulator, Lactic Acid, Preservative: Potassium Sorbate.), Half and Half (Milk, Cream), Portabella Mushrooms, Spinach, Mushrooms, Onion, Garlic, Olive Oil, Salt, Black Pepper, Paprika, Cumin, Cayenne Pepper

Nutrition Information

Serving Size 346g
Calories 440
Protein 15g
Total Fat 13g
Saturated Fat 7g
Trans Fat 0g
Sodium 910mg
Carbohydrates 71g
Dietary Fiber 7g
Sugar 10g

Ingredients

Gnocchi (Mashed Potatoes (Water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono-and Diglycerides of Fatty Acids, Antioxidant: Sodium Metabisulphite, Natural Flavourings), Potato Starch, Granular Wheat Flour, Rice Flour, Salt, Spices, Acidity Regulator, Lactic Acid, Preservative: Potassium Sorbate.), Half and Half (Milk, Cream), Portabella Mushrooms, Spinach, Mushrooms, Onion, Garlic, Olive Oil, Salt, Black Pepper, Paprika, Cumin, Cayenne Pepper

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